What are the harms of abortion to the body? Three recipes are recommended for women to regulate their bodies after abortion.

What harm does abortion do to a woman's body? If there is no other way, how can one nourish the body after abortion?

What harm does abortion do to women’s bodies?

1. Complications

It may cause a series of complications such as infection, bleeding, secondary infertility, pelvic congestion syndrome, endometriosis, spontaneous abortion, premature birth, etc. In severe cases, it may even lead to death due to excessive bleeding.

2. Damage to the endometrium

Every abortion may damage the endometrium. The more times the scraping is performed, the more serious the damage to the endometrium will be. In severe cases, it may even cause uterine perforation. When you become pregnant again, it is easy for the placenta to implant and adhere, causing dystocia and postpartum hemorrhage.

3. Endometriosis

Repeated dilation of the cervical canal can easily cause damage and adhesion of the cervical canal, leading to menstrual blood retention, inducing endometriosis and causing dysmenorrhea.

4. Bacterial infection

Some informal clinics have incomplete facilities and lax disinfection, which can easily cause infection to the mother.

5. Drug sequelae

Vaginal bleeding, incomplete abortion, fever, nausea, vomiting, abdominal pain, diarrhea, chest tightness, irritability, fatigue, anaphylactic shock and allergic rash are all possible adverse reactions to medical abortion.

How to make up after abortion?

First of all, we must ensure the supply of high-quality protein, sufficient vitamins and inorganic salts, especially sufficient iron to prevent anemia. Food selection should be nutritious and easy to digest and absorb. Fresh fish, tender chicken, eggs, animal liver, animal blood, lean meat, soy products, milk, jujube, lotus seeds, fresh fruits and vegetables can be provided. Do not eat or eat less greasy raw and cold food, and do not eat radish, hawthorn, bitter melon, orange and other foods that have the properties of regulating qi, promoting blood circulation and cooling. Eat more easily digestible foods. The time for nourishing is preferably half a month. For those who are usually weak, have poor physical condition, and lose a lot of blood, the time for nourishing can be appropriately extended as appropriate.

Recommended recipes:

(1) Egg and Date Soup. 2 eggs, 10 red dates, and an appropriate amount of brown sugar. Boil water in a pot, then add the eggs and cook. Add the red dates and brown sugar and simmer for 20 minutes. It has the effects of replenishing qi and nourishing blood. It is suitable for the treatment of anemia and qi and blood deficiency after illness or childbirth.

(2) Lychee and jujube soup. 7 dried lychees and 7 dried jujubes. Boil them in water and take 1 dose per day. It has the effect of nourishing blood and promoting body fluid. It is suitable for women with anemia and physical weakness after miscarriage.

(3) Soy milk and rice porridge. 2 bowls of soy milk, 50 grams of rice, and an appropriate amount of sugar. Wash the rice and cook it with soy milk to make porridge. Add sugar and adjust the taste. Take it on an empty stomach every morning. It has the effect of harmonizing the spleen and stomach, clearing away heat and moistening dryness. It is suitable for the conditioning of physical weakness after abortion.

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