What diet should be paid attention to when having pelvic effusion

Pelvic effusion is a common gynecological disease that seriously affects women's health and life. Women with pelvic effusion should cooperate with doctors for active treatment and pay more attention to women's health. Patients need to pay attention to some key points in diet. So, what should patients with pelvic effusion pay attention to in diet? Let's ask the experts to introduce to us:

1. Quit smoking and drinking.

The nicotine and alcohol in cigarettes can affect the repair of body tissues and delay the recovery process of the disease.

2. Eat a light diet and supplement protein appropriately.

The main foods should be lean meat, chicken, beef, beans and milk, which are rich in protein. Winter melon, lentils, purslane and mung beans are relatively light and can be eaten more. Eat more peach kernels, fruit danpi, orange peel, hawthorn and other foods that have the effect of regulating qi, activating blood circulation and dispersing stagnation.

3. Eat less irritating, spicy and hot foods, such as chili peppers, dog meat, rooster, mutton, etc.

4. Fatty and cold foods should also be avoided, such as fatty meat, pickled and cured products, snails, crabs, etc.

5. It is forbidden to eat raw or cold food, such as ice cream, cold drinks and fresh fruits.

Warm reminder: Women must develop good living habits in daily life. If symptoms of pelvic effusion occur, they should go to the hospital for treatment as soon as possible to avoid worsening of the disease and causing other complications.