What to eat for ovulation bleeding? Celery and golden needle soup has the effect of stopping bleeding

Ovulation bleeding is a common physiological phenomenon in women. Mild ovulation bleeding may not cause any symptoms, but there is a little blood in the vaginal discharge. Severe ovulation bleeding may last for several days like menstruation, and may even cause abdominal pain. In fact, ovulation bleeding can be adjusted through diet. Here is what to eat to treat ovulation bleeding.

1. Raw Rehmannia glutinosa

Appropriate amount of raw rehmannia and polished rice. Cut the raw rehmannia into slices, then boil it twice with water, remove the residue and take the juice for later use. Wash the polished rice and add appropriate amount of water to cook into porridge. After the porridge is cooked, pour the raw rehmannia juice into the porridge. Then cook for another 10 minutes before eating. This porridge has the effects of nourishing yin and kidney, cooling blood and stopping bleeding.

2. Modification of Erdi Decoction

Scrophularia, Ophiopogon japonicus, White Peony Root, Cuscuta chinensis, Rehmannia glutinosa, Radix Lycii, Polygonatum sibiricum, Sophora japonica, Ligustrum lucidum, Herba Ecliptae, Fructus Corni, etc. are taken in appropriate amounts, decocted with water, and taken one dose a day. You can take the medicine on the 5th day after the menstruation is over, and take 15 doses in a row. Then start taking the medicine again on the 5th day after the menstruation is over, and take 15 doses in a row. Three menstrual cycles are a course of treatment. This Chinese medicine has the function of nourishing yin and clearing heat, and has a good conditioning effect on ovulation bleeding.

3. Celery and Lily Soup

You can use appropriate amounts of dried celery and day lily, boil them together in water. After boiling, take it regularly, it has very good effects of cooling blood and stopping bleeding, and it has a good effect on ovulation bleeding.

4. Celery and Lotus Root Soup

After washing the fresh celery and lotus root slices, cut the celery into shreds and the lotus root into slices, then heat the pot on the fire, add the appropriate amount of raw oil and cook until cooked, then add the celery and lotus root slices, add the appropriate amount of refined salt, and stir-fry for five minutes. Then add the appropriate amount of water, cook until cooked, and then add the appropriate amount of MSG, and you can eat it. It has very good heat-clearing and hemostatic effects, and has a very good hemostatic effect on ovulation bleeding.

What should I eat for ovulation bleeding? The above introduces four kinds of decoctions that are particularly suitable for ovulation bleeding. These decoctions have a good hemostatic effect on ovulation bleeding. You can choose the one you like.