Turmeric is an ancient spice that has been commonly used in India since ancient times for women to maintain their skin or as an anti-inflammatory spice. In addition, multiple research results in recent years have found that curcumin has many magical effects on the body, such as anti-oxidation, anti-inflammatory, and helps prevent chronic diseases. In addition, there is another exciting news, it can reduce weight and body fat gain. Curcumin is a common spice in India that can promote metabolism and also help with weight loss. Anti-inflammatory properties, reduces body fat According to the European Journal of Nutrition, curcumin can reduce insulin resistance, high blood sugar, high blood lipids, obesity and other metabolic diseases related to inflammation in the body. Chronic inflammation in the body is a precursor to many chronic diseases, such as diabetes, arthritis and heart disease. In an animal experiment conducted at Tufts University in Boston, the United States, mice were divided into three experimental groups and fed a low-fat, high-fat, and curcumin diet respectively. The results showed that even with unlimited food intake, the turmeric group still had a reduction in body fat and weight gain, and also showed a decrease in blood sugar, cholesterol, fatty acids, triglycerides and fatty liver indexes, indicating that Curcumin can indeed reduce the weight and body fat gain of mice. The latest research in Japan found that taking curcumin can also protect the heart and achieve the same effect as aerobic exercise. Good heart protection function, within 200 mg per day A recent study by the University of Tsukuba in Japan divided 32 women into three groups: taking turmeric supplements, doing aerobic exercise, or doing nothing at all. The results showed that both the aerobic exercise and curcumin groups had improvements in endothelial function, and the results were similar, indicating that curcumin intake can achieve the same heart-protecting effect as aerobic exercise. Curcumin has many wonderful uses!
Studies have shown that curcumin is not toxic to the human body. It is found in daily diets such as curry, yellow mustard, and ginger. The World Health Organization (WHO) recommends that adults consume 0 to 3 mg of curcumin per kilogram of body weight per day. The daily intake should be within 200 mg to avoid excessive intake and counterproductive effects. ★"Turmeric Cuisine" Eat this to fight cancer! |
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