Dietary considerations for cervical erosion

More than 80% of women who have sex have cervical diseases to varying degrees. Cervical erosion is hard to prevent, and emotions, hormones, and body fluid conditions may induce it. Mild cases do not require deliberate treatment, just pay attention to hygiene and strengthen immunity. Moderate and severe patients should go to a regular hospital for diagnosis and treatment. What are the dietary precautions for people with cervical erosion? The editor will introduce them to you one by one.

Dietary taboos

In your daily diet, you should also pay attention to spicy food and try to avoid eating it, as well as irritating foods such as peppers, onions, garlic, etc. that are commonly eaten in life. You should also pay attention to avoid eating irritating foods such as lamb, shrimp, crab, and black fish; avoid eating longan, jujube, and donkey-hide gelatin; avoid or reduce the consumption of health products containing estrogen; avoid drinking alcohol, etc.

Suitable diet

Eat small meals frequently every day, and pay attention to light food. Eat more fresh fruits and vegetables, which are good for your health, such as lean meat, crucian carp, chicken, eggs, quail eggs, cabbage, asparagus, celery, spinach, cucumber, winter melon, mushrooms, kelp, tofu, seaweed, bananas, apples, kiwi, strawberries, oranges, etc.

Diet therapy

In addition to the above dietary precautions, women with cervical erosion can also use some dietary therapy to assist in treatment, which can effectively enhance the patient's physique, improve immunity, and improve the treatment effect, such as stewing black-bone chicken; simmering mutton, angelica, and ginger; cooking lean pork, day lily, and angelica together, etc.