What are the dietary taboos for cervical erosion?

There are more and more patients with cervical erosion, which brings great pain to our female friends. In order to better reduce the incidence of cervical erosion, our patients should understand the taboos of cervical erosion:

1. Dietary taboos for cervical erosion: Avoid spicy food: Spicy, warm and irritating foods will aggravate pelvic congestion and inflammation, or cause excessive contraction of the uterine muscles, thereby aggravating symptoms.

2. Dietary taboos for cervical erosion: Foods like chili, pepper, garlic, onion, ginger, leek, chicken soup, durian and spicy condiments should be eaten less or not.

3. Dietary taboos for cervical erosion: Avoid eating foods that are hot, coagulant, or contain hormones, such as longan, red dates, donkey-hide gelatin, and royal jelly.

4. Dietary taboos for cervical erosion: eat more lean meat, chicken, eggs, quail eggs, grass carp, turtle, white fish, cabbage, asparagus, celery, spinach, cucumber, winter melon, mushrooms, tofu, fruits, etc.

The above are the dietary taboos for cervical erosion. I hope patients will pay more attention to it. Experts remind: Our patients should not panic too much when facing the disease, but should maintain an optimistic mood to face everything, so that they can recover soon.

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