What to eat to treat endometrial polyps

Women with endometrial polyps must pay attention. There are also some preventive measures for uterine polyps in daily diet. Let us understand what to eat to regulate endometrial polyps.

1. Supplement vitamin C intake:

There are more and more examples of cervical polyps caused by viruses. Vitamin C can inhibit the damage caused by viruses, which is very important. Vitamin C is also related to the incidence of cervical polyps. Relevant data surveys show that when vitamin C intake increases, the risk of cervical polyps decreases.

2. Eat more soybeans and their products:

Such as tofu, soy milk, dried tofu, celery, broccoli, edamame, sweet peas and other vegetables. Because these foods can supplement phytoestrogens, the isoflavones and lignin in phytoestrogens are considered by scientists to have antioxidant effects.

3. Supplement B-carotene:

B-carotene is converted into vitamin A in the body, which helps protect the immune system from attacks by free radical molecules and has a significant immune-enhancing effect. Animal foods that contain more vitamin A are: animal liver and eggs.

4. Supplement trace elements zinc and selenium:

Zinc and selenium play a very important role in the production and function of immune cells. Scientific studies have shown that low levels of zinc and selenium in the body can lead to a poor immune system.

Women with uterine polyps must eat more foods containing vitamin B and vitamin C. These foods are good for uterine polyps. Of course, some spicy and irritating foods should not be eaten by patients. These foods are not good for the patient's condition and may even aggravate the condition.