Why does uterine fluid accumulate in early pregnancy?

Excluding a small amount of physiological effusion before and after ovulation (a small amount of effusion before and after ovulation is normal), the rest of the uterine effusion is pathological. Uterine effusion in early pregnancy is clinically common and is a manifestation of threatened abortion. So, why does uterine effusion occur in early pregnancy?

1. Uterine bleeding

2. Adhesion and blockage of cervical canal

3. Genital malformations

4. Gynecological inflammation: Inflammation of the ovaries, fallopian tubes, and metritis may also be caused by tuberculosis or tumors.

5. Bad living habits: such as having sex during menstruation or within one month after childbirth, taking a bath within one month after gynecological surgery, etc.

Don't worry too much about uterine fluid accumulation in the early stages of pregnancy. If you actively cooperate with the doctor's guidance for effective treatment, there will not be any big problems. You must relax and not have too much mental pressure. It is important to keep a good mood. In addition, you can rest in bed more and pay attention to hygiene care in life.

1. Don’t drink too much tea

Pregnant women should not drink too much or too strong tea, because theophylline (caffeine) in tea has a stimulating effect, which can increase fetal movement and even harm the growth and development of the fetus.

2. Avoid drinking too much beverages

Because some beverages contain 2.4% to 2.6% of caffeine, clonidine and other alkaloids, pregnant women will experience poisoning symptoms such as nausea, vomiting, headache, and rapid heartbeat after drinking them, which will affect the normal development of important organs such as the fetus's brain, heart, and liver, and cause the baby to suffer from congenital diseases after birth.

3. Don’t eat too much vinegar

Too much vinegar and acidic food are one of the main causes of fetal malformation. Especially in the first half month of pregnancy, a large amount of acidic food can reduce the alkalinity in the body, causing fatigue and weakness. A long-term acidic constitution will not only cause the mother to suffer from certain diseases, but most importantly, it will affect the normal growth and development of the fetus and even cause fetal malformation.

4. Do not drink alcohol

Because alcohol contains ethanol, it is toxic to the human brain, liver and heart. It can enter the fetus through the placenta, causing the baby to be born with low intelligence, special facial features, short body, and in severe cases, mental retardation.

5. Don’t eat too much hawthorn

Modern medical research has confirmed that hawthorn has a contraction effect on women's uterus. If pregnant women consume a large amount of hawthorn and its products, it will stimulate uterine contraction, and in severe cases it can lead to miscarriage.

6. Avoid hot seasonings

Eating hot spices such as fennel, aniseed, pepper, cinnamon, chili, five-spice powder, and fried or stir-fried hot foods after pregnancy can easily consume intestinal moisture, reduce gastrointestinal gland secretion, and cause constipation. After constipation occurs, pregnant women strain to defecate, which increases abdominal pressure and compresses the fetus in the uterus, which can easily cause adverse consequences such as fetal movement disorders, fetal malformations, premature rupture of membranes, spontaneous abortion, and premature birth.

7. Don’t eat too much fried dough sticks

Fried dough sticks contain a certain amount of alum, which is an organic substance containing aluminum. Aluminum can penetrate the fetus's brain through the placenta, causing brain disorders and increasing the incidence of dementia.