Congenital absence of vagina diet taboos

What are the dietary taboos for congenital absence of vagina? It is necessary for everyone to grasp this point. Only by grasping the dietary taboos for congenital absence of vagina can we help everyone correctly control and prevent this disease. So what are the dietary taboos for congenital absence of vagina? The following is a professional interpretation given by experts.

Dietary taboos for congenital absence of vagina:

1. Avoid eating raw, cold, greasy, fried, pickled, or smoked food. Also avoid eating too much spicy or other irritating food.

2. Patients should not eat too much difficult-to-digest food after surgery, because the patient is weak and rapid recovery is the most important thing. Therefore, they should take food with a variety of nutritional combinations.

3. Avoid irritating foods. Although you have recovered well two weeks after the operation, your body's resistance is still very weak during this period, and the risk of inflammation still exists. Therefore, you must avoid irritating foods, such as mutton, fish, shrimp, beef, dog meat, etc.

The above is an analysis of the dietary taboos for congenital absence of vagina. After grasping the dietary taboos for congenital absence of vagina, everyone is required to understand the dietary appropriateness for congenital absence of vagina. Only a reasonable diet can restore everyone's health to the greatest extent.