Can patients with congenital absence of vagina eat soy products?

Congenital absence of vagina is extremely difficult to cure, which is closely related to daily health care. Therefore, patients with congenital absence of vagina must pay attention to their diet, and must strictly abide by what they can eat and what they cannot eat. If the disease is cured but relapses due to diet problems, it would be a loss.

1. Avoid spicy food: Eating too much spicy food (chili pepper, ginger, onion, garlic, etc.) can easily cause dryness and heat, which can cause heat and toxins to accumulate in the internal organs, resulting in symptoms such as swollen and painful gums, sores in the mouth and tongue, short and red urine, burning sensation in the anus, itching and pain in the front and back of the vulva, thus aggravating the symptoms of this disease.

2. Avoid seafood: fishy foods, such as mandarin fish, yellow croaker, hairtail, black fish, shrimp, crab and other aquatic products can promote damp heat, which can aggravate vulvar itching after eating, and is not conducive to the disappearance of symptoms, so they should be avoided.

3. Avoid sweet and greasy food: greasy food such as lard, fatty pork, cream, butter, mutton fat, etc., high-sugar food such as chocolate, candy, desserts, cream cakes, etc. These foods help to increase moisture and heat, which will increase the secretion of leucorrhea and affect the treatment effect.

4. Avoid smoking and drinking: Smoking can aggravate bacterial congenital amenorrhea. This is because the nicotine in tobacco can weaken the binding force between arterial blood and oxygen. Alcohol can promote dampness and heat, so it should be avoided. Similarly, foods containing alcohol, such as fermented glutinous rice, medicinal wine, etc. should not be consumed.

5. Pay attention to dietary nutrition: eat more fresh vegetables and fruits to keep bowel movements smooth; drink more water; prevent urinary tract infection.