Hyperprolactinemia dietary taboos

Hyperprolactinemia is a common disease among women, which brings a lot of harm to female friends. Hyperprolactinemia should be treated actively. What are the causes of hyperprolactinemia? What are the dietary taboos for hyperprolactinemia? This is a problem that most female friends do not understand. Let us introduce it to you in detail.

Experts say that patients with hyperprolactinemia should eat a light, low-fat, high-quality protein diet and avoid tobacco and alcohol. At the same time, developing a good eating habit is also a positive thing. Experts remind you that a reasonable diet can not only maintain health but also improve the severity of the disease. Hyperprolactinemia patients should eat more foods with anti-inflammatory effects and avoid greasy, fried, moldy, and pickled foods. Patients with inflammatory hyperprolactinemia should avoid warm blood-moving foods such as mutton, dog meat, leeks, and peppers.

Experts point out that patients with hyperprolactinemia should eat more foods with anti-inflammatory effects: horseshoe crab, seahorse, turtle, dragon ball tea, hawthorn. Patients with hyperprolactinemia should avoid spicy foods such as onion, garlic, pepper, cinnamon, etc. It is also recommended that patients with hyperprolactinemia often eat alkaline foods, which can improve their acidic constitution and supplement the body with necessary organic nutrients, so that they can starve the mutant cells and restore their immunity at the same time.

What should patients with hyperprolactinemia pay attention to in their diet? The above experts have introduced it to you in detail. If you need more detailed information, please click on the online consultation expert, and the expert will give you a detailed answer!