What should I pay attention to in my diet for ovarian cysts? Ovarian cysts can occur at any age, but are more common in women of childbearing age. They are common gynecological tumors, accounting for 32% of female genital tumors. Ovarian cysts can have various properties and forms, single or mixed, unilateral or bilateral, cystic or solid, benign or malignant. Ovarian cysts are benign ovarian tumors, which generally have a good prognosis, but may become malignant. Benign ovarian tumors develop slowly. In the early stage, the tumor is small and mostly asymptomatic. It cannot be felt in the abdomen and is often discovered accidentally during a gynecological examination. Medium-sized tumors often cause abdominal distension and discomfort. When women suffer from ovarian cysts, what should they pay attention to in terms of diet? Which kind of diet is suitable for ovarian cysts and which is not? Doctor Shufang reminds: What should patients with ovarian cysts pay attention to in their diet? 1. The diet should be light and rich in sufficient nutrition. Correct picky eating and abnormal eating habits. Do not eat mutton, shrimp, crab, eel, salted fish, black fish and other irritating foods. 2. Avoid spicy foods and drinks such as chili peppers, peppercorns, raw onions, raw garlic, and white wine. 3. Avoid eating foods that are hot, coagulant, or contain hormones, such as longan, red dates, donkey-hide gelatin, and royal jelly. 4. Eat more lean meat, chicken, eggs, quail eggs, crucian carp, turtle, white fish, cabbage, asparagus, celery, spinach, cucumber, winter melon, mushrooms, tofu, kelp, seaweed, fruits, etc. 5. Avoid high tension and mental stimulation, maintain an optimistic mood and get enough sleep. Diet for ovarian cysts: Female patients with ovarian cysts should pay attention to a light diet with sufficient nutrition, correct picky eating and incorrect eating habits, eat more foods with anti-tumor effects such as horseshoe crab, seahorse, turtle, dragon ball tea, hawthorn, etc., and try to eat less mutton, shrimp, crab and other foods. Female patients with ovarian cysts also need to avoid eating greasy, spicy and irritating foods such as chili peppers and peppercorns. They should also try to eat less or no frozen drinks and ice cream. In addition, hot foods such as longan, red dates, donkey-hide gelatin, or foods containing hormone ingredients are best not to be eaten. Finally, the dietary approach for ovarian cysts is that patients should eat more meat, eggs, turtles, fruits, etc. in order to increase their own resistance and immunity. At the same time, they should increase physical exercise and strengthen their physical fitness. While ensuring the balance of body functions, they should take appropriate medications to assist in treatment. |
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