Let's take a look at the dietary taboos for uterine fibroids

It is important for patients with uterine fibroids to actively and effectively treat them, but it is also important to pay attention to some precautions for women with uterine fibroids. It is necessary for everyone to learn more about the diet related knowledge of uterine fibroids. Now, let the experts introduce to you what the dietary taboos of uterine fibroids are. I hope it can help everyone understand the diet of uterine fibroids better.

1. The diet for uterine fibroids should be light, and mutton, shrimp, crab, eel, salted fish, black fish and other irritating foods should be avoided.

2. People with uterine fibroids should avoid spicy foods and drinks such as hot peppers, peppercorns, raw onions, raw garlic, and white wine.

3. Avoid eating foods that are hot, coagulant, or contain hormones, such as longan, red dates, donkey-hide gelatin, and royal jelly. These are also dietary taboos for uterine fibroids.

4. Eat more lean meat, chicken, eggs, quail eggs, crucian carp, turtle, white fish, cabbage, asparagus, celery, spinach, cucumber, winter melon, mushrooms, tofu, kelp, seaweed, fruits, etc.

5. Avoid spicy food, alcohol, frozen food and other foods, which are also dietary taboos for uterine fibroids.

6. The diet for uterine fibroids should be regular and quantitative, and overeating should not be allowed.

The above content is the dietary taboos for uterine fibroids introduced by experts. Please pay attention to it. I hope it will be helpful to you. If you have other questions about the dietary taboos for uterine fibroids, please consult online experts and they will give you detailed answers.