Experts explain the precautions for bacterial vaginosis

Bacterial vaginitis is a common type of vaginitis, which seriously endangers the health of female friends. So what are the precautions for bacterial vaginitis ? Let's ask experts to tell you about the precautions for bacterial vaginitis.

In general, common precautions for bacterial vaginosis are:

First of all, patients with bacterial vaginitis need to be careful not to eat spicy foods. This is because eating too much spicy foods (such as peppers, ginger, onions, garlic, etc.) can easily cause dryness and heat, which can cause heat and toxins to accumulate in the internal organs, resulting in symptoms such as swollen and painful gums, sores in the mouth and tongue, short and red urine, burning sensation in the anus, itching and pain in the front and back of the vulva, thereby aggravating the symptoms of bacterial vaginitis.

Secondly, patients with bacterial vaginitis need to pay attention to the nutritional structure of their diet. They should eat more fresh vegetables and fruits to keep their bowels open; they should drink more water; and prevent urinary tract infections.

Finally, patients with bacterial vaginitis cannot eat sweets and greasy foods, such as lard, fatty pork, cream, chocolate, candy, desserts, etc., as these foods will increase moisture and heat, increase the secretion of leucorrhea, and affect the treatment effect.

The above is an introduction to the common precautions for bacterial vaginitis. I hope it will be helpful to everyone. Once you suffer from bacterial vaginitis, you must go to the hospital for treatment in time to avoid delaying the disease.

For more information, please visit the vaginitis disease special topic at http://www..com.cn/fuke/ydy/ or consult an expert for free. The expert will then give a detailed answer based on the patient's specific situation.