Key points for the care of uterine fibroids: hormone supplementation for menopausal uterine fibroids

How should we take care of uterine fibroids in our daily life? How can we prevent uterine cancer in our daily life?

Nursing tips for uterine fibroids:

1. Prevent excessive fatigue and pay special attention to rest during menstruation.

2 Eat more vegetables and fruits and less spicy food.

3. Keep the vulva clean and dry, and wear loose underwear. If there is too much vaginal discharge, wash the vulva at any time.

4. After being diagnosed with uterine fibroids, you should go to the hospital for regular check-ups. If the fibroids grow slowly or not at all, you can have a check-up every six months; if they grow significantly, you should consider surgical treatment to avoid severe bleeding or compression of abdominal organs.

5. Avoid getting pregnant again. Patients with uterine fibroids have poor uterine recovery after artificial abortion, which often causes long-term bleeding or chronic genital inflammation.

If you have heavy menstruation in June, eat more iron-rich foods to prevent iron deficiency anemia.

7 Do not take extra estrogen, especially after menopause, to prevent the growth of uterine fibroids.

8Myomectomy can be used to preserve fertility and surgical treatment is necessary.

Hormone supplementation for menopausal uterine fibroids

Uterine fibroids and breast fibroids are relative contraindications to estrogen supplementation because they both rely on estrogen for growth. Whether these patients can supplement estrogen depends on the severity of menopausal symptoms. For patients with obvious menopausal symptoms, severe depression, anxiety, and even suicide, even if they have diseases such as uterine fibroids, estrogen should be supplemented first to correct menopausal symptoms.

It is recommended not to rush to supplement estrogen or a small amount of phytoestrogens. Phytoestrogens mainly include isoflavones and lignans. The former are mainly found in beans, fruits and vegetables, and patients can drink soy milk and tofu in moderation; the latter are mainly found in grains, lentils, wheat, black rice, fennel and onions.