In life, "Diseases come from the mouth, disasters come from the mouth." is a classic saying, especially for women with third-degree cervical erosion. Eating the right food can be a dietary supplement and is conducive to recovery. Eating the wrong food will affect the treatment effect and make yourself suffer more. So, what should patients with third-degree cervical erosion pay attention to in their diet? 1. Stay away from irritating foods Patients with cervical erosion should eat less irritating foods, such as spicy and sour foods, and try to eat less hot or too cold foods. They should also avoid irritating foods and drinks such as chili peppers, peppercorns, raw onions, raw garlic, and white wine. 2. Avoid eating hair-raising foods Avoid eating irritating foods, such as lamb, beef, fish, lentils, seafood, bamboo shoots, kelp, rooster, eggs, duck, shrimp, goose, pepper, pickles, Sichuan pepper, leeks, coriander, etc. Once eaten, the condition will be aggravated, thus affecting the treatment effect. 3. Avoid spicy food Avoiding spicy food is one of the dietary taboos for cervical erosion. Spicy, warm and irritating foods will aggravate pelvic congestion and inflammation, or cause excessive contraction of the uterine muscles, thereby aggravating the symptoms. 4. Avoid eating seafood products Patients with third-degree cervical erosion must not eat seafood, because seafood is also a prone to infection and can easily worsen the condition. 5. Avoid certain fruit supplements Patients with third-degree cervical erosion should also avoid eating fruit supplements, such as longan, red dates, donkey-hide gelatin, royal jelly and other foods that are hot, coagulant and contain hormones. 6. Avoid foods high in sugar Patients with third-degree cervical erosion should eat a light and delicious diet, eat more vegetables and fruits, and eat less sweets, irritating foods, spicy foods, etc. Ice cream, desserts, sweetened coffee, sugary drinks, etc. are the favorite foods of many women. Long-term consumption of foods with high sugar content will significantly shorten a person's life span. In addition to the possibility of diabetes, women who love to eat snacks dominated by sweets and consume excessive sugar are also prone to gynecological diseases such as vaginitis, pelvic inflammatory disease, and adnexitis. |
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