Diet adjustment for vulvar itching

The vulva is a relatively private area of ​​women. Many women feel embarrassed and shy when they find something wrong with their private parts. They all think about solving the problem secretly, such as washing it with water, buying some lotion, or buying some medicine. Of course, women cannot only pay attention to these things, but also pay attention to dietary conditioning. We must figure out which ones are good for the body and which ones are not good for disease recovery.

What to eat for vulvar itching is good for the body:

1. Eat more foods rich in protein and sugar, such as milk, soy milk, eggs, meat, etc.

2. Drink plenty of water and eat more fresh fruits and vegetables, such as apples, pears, bananas, strawberries, kiwis, cabbage, greens, rapeseed, mushrooms, seaweed, kelp, etc.

3. Foods that cool the blood and detoxify, such as mung beans, rice, cucumbers, bitter melons, purslane, and green tea.

Dietary taboos for vulvar itching:

1. Avoid eating irritating foods, such as fish, shrimp, crab, chicken head, pork head, goose meat, chicken wings, chicken feet, etc., as eating them will aggravate the itching and inflammation of the genitals.

2. Try to eat less spicy and irritating food, such as onion, pepper, chili, Sichuan pepper, mustard greens, and fennel.

3. Avoid eating fried and greasy foods, such as fried dough sticks, cream, butter, chocolate, etc. These foods can increase moisture and heat, increase the secretion of leucorrhea, and are not conducive to the treatment of the disease.

4. Quit smoking and drinking. Tobacco and alcohol are very irritating and will aggravate inflammation.

The above is an introduction to the dietary taboos for vulvar itching, I hope it can help the majority of female friends understand. If you suffer from vulvar itching, you must pay attention to eating more protein-rich foods, such as meat, milk, soy milk, etc.