Ectopic pregnancy patients should keep in mind the dietary taboos

Patients with ectopic pregnancy should pay special attention to diet during the treatment and recovery stages and follow the following dietary taboos.

1. Avoid eating foods that are difficult to digest

During the drug treatment of ectopic pregnancy, patients should be careful to avoid eating foods that are difficult to digest, especially raw, cold, sticky, and fishy foods, so as to prevent certain adverse effects on the absorption of drugs and affect the treatment effect.

2. Avoid incompatible foods

Patients with ectopic pregnancy should avoid eating incompatible foods to avoid further damage to the body. Incompatible foods mainly include food and medicine incompatibility and food and food incompatibility. For example, pork and five Chinese medicines, including black plum, platycodon, coptis root, atractylodes, and lily, are incompatible; pig blood and rehmannia root and polygonum multiflorum are incompatible; pig heart and evodia are incompatible.

3. Avoid eating fatty and sweet foods

During the recovery stage of ectopic pregnancy, patients should not eat fatty and sweet foods to prevent adverse effects on their health because their stomach qi has not recovered. They should also eat soft foods and light meals instead of overeating.

4. Avoid spicy, warm and dry foods

During the recovery stage of ectopic pregnancy, patients should avoid eating spicy, warm and dry foods such as alcohol, dried ginger, pepper, chili, dog meat, etc. to prevent damage to yin and loss of fluids, which will affect the body's recovery.

5. Avoid eating foods that cause bloating and astringency

Patients with ectopic pregnancy should also avoid eating various bloating and astringent foods, such as sweet potatoes, potatoes, etc., to prevent adverse effects on the recovery of the disease.