Can I eat kelp if I have pelvic inflammatory disease? Remember not to eat it with tea

Some women will easily have one or another dietary restriction due to pelvic inflammatory disease. Kelp can be eaten. Kelp can help supplement iodine and it is not an allergenic food. But remember not to eat it with tea, persimmons or various acidic substances, as these are not conducive to the body's absorption of the nutrients contained in kelp.

Kelp is a kind of food that everyone likes to eat. It is rich in nutrition, tastes good and has a good texture. It is a good product as a staple food or as a snack. However, some women, due to their own reasons, such as suffering from pelvic inflammatory disease, will be particularly concerned about whether they can eat kelp. Let me explain it to you in detail.
You can eat kelp for pelvic inflammatory disease. Women who suffer from pelvic inflammatory disease usually do not pay attention to menstrual hygiene, which leads to poor health, but this does not prevent patients from eating some kelp. Kelp is delicious, but you can't eat too much. For those patients with poor spleen and stomach, it is recommended not to eat kelp. Kelp is a cold food. Eating too much will aggravate the coldness of the body. If the spleen and stomach are not good, it is easy to cause a burden on the body.
Some people buy dried kelp and need to soak it before eating it. However, they do not know that this can easily cause nutrient loss and prevent us from absorbing the value of kelp. Kelp itself contains a large amount of iodine. If you eat too much, it will lead to an increase in iodine in the body, which can easily lead to hyperthyroidism. Do not drink tea while eating kelp. Tea contains phenolic substances, which will lead to the body's absorption of iron, which will cause nutrient loss. Iron can replenish blood. Once the absorption of iron is hindered, anemia will easily occur. And try not to eat kelp and persimmon together. After all, eating the two together will form some substances that are not easily absorbed by the human body, which will affect the health of the body.
In addition, it is best not to eat kelp together with acidic substances. Kelp is an alkaline food. Putting them together will cause physical discomfort and affect the health of the body. Kelp has high nutritional value and is rich in iodine, which can help the human body supplement iodine. However, it should be noted that if used in large quantities for a long time, the iodine in the body will turn into arsenic, which will become a harmful substance and have a counterproductive effect on the human body.