What should be paid attention to in the care of hysterectomy? The uterus is an important organ of women, and hysterectomy will not be performed unless it is absolutely necessary. You should pay attention to your diet after hysterectomy, otherwise it is easy to cause complications. So what should be paid attention to in the diet after hysterectomy? The following will introduce it to you. Hysterectomy is one of the most commonly used surgical methods for treating uterine diseases. There are about 600,000 hysterectomies in the United States each year, and it is estimated that the number of hysterectomies in my country is more than 2.8 million each year. Many female friends do not pay attention to care after hysterectomy, which causes many complications. Therefore, after hysterectomy, you must pay attention to care, especially dietary care. Diet after hysterectomy 1. Avoid greasy food. Eating too much greasy food will cause fat accumulation, making wounds difficult to heal and weakening resistance to bacteria. 2. After surgery, patients should increase their protein intake. Fish, meat, beans, eggs, and milk are all rich in protein, which can help wound healing and increase physical strength. In terms of meat, patients can choose fish because fish is easier to digest and absorb, but remember to eat the meat instead of just drinking the soup. 3. In addition, you should also eat an appropriate amount of vegetables and fruits. Because vegetables and fruits are rich in vitamins and minerals, they can help the patient's wounds heal and increase the body's resistance. At the same time, pay attention to drinking more water and avoid eating foods that are easy to cause bloating, such as onions, cabbage, sweet olives, and soy products. 4. Drink plenty of water. Drink 2000-3000cc of water every day to prevent constipation. 5. Do not eat foods that easily cause bloating: such as onions, cabbage, olives, soy products, etc. 6. Eat regularly and in regular amounts, and avoid overeating 7. Adhere to a low-fat diet and eat more lean meat, eggs, green vegetables, fruits, etc. 8. Eat more whole grains such as corn, beans, etc. 9. Eat nutritious dried fruits often, such as peanuts, sesame seeds, melon seeds, etc. |
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