What can you eat to induce a miscarriage? Don’t eat these 7 common foods

Pregnant women have many food taboos during pregnancy, which can easily lead to miscarriage. Pregnant mothers must pay more attention and avoid these foods as much as possible. Don’t be greedy and regret it if it leads to miscarriage. Let’s see what you can eat to induce a natural miscarriage.

Pregnant women usually have to pay attention to many details in life to avoid causing harm to the fragile baby in the belly and inducing miscarriage, especially some patients with a history of miscarriage. Especially in the details of diet, some foods that pregnant women are not suitable for eating are most easily overlooked by women.

1. Crab. It tastes delicious, but it is cold in nature and has the function of promoting blood circulation and removing blood stasis, so it is not good for pregnant women, especially crab claws, which have a clear abortion effect.

2. Turtle. Although it has the effect of nourishing yin and benefiting the kidney, the nature of turtle is salty and cold, and it has a strong effect of clearing blood vessels and dispersing blood stasis, so it has a certain disadvantage of causing abortion, especially the abortion effect of turtle shell is stronger than that of turtle meat.

3. Coix seed. It is a food and medicine, and Chinese medicine believes that it is smooth and astringent. Pharmacological experiments have shown that coix seed has an excitatory effect on uterine smooth muscle, which can promote uterine contraction and thus may induce miscarriage.

4. Purslane. It is both a herb and a vegetable. It has a cold and slippery nature. Experiments have shown that purslane juice has a significant excitatory effect on the uterus, which can increase the number and intensity of uterine contractions and easily cause spontaneous abortion.

5. Aloe vera. Aloe vera contains certain toxins. Pregnant women who eat it will experience poisoning reactions such as nausea, vomiting, and abdominal pain. In addition, aloe vera juice can cause pelvic bleeding. If pregnant women cannot stand the stimulation of aloe vera juice, it may even cause miscarriage.

6. Hawthorn. Hawthorn has a contraction effect on the female uterus. Eating a large amount of hawthorn will stimulate uterine contraction, thus causing miscarriage. In addition, aromatherapy can also cause miscarriage. Many aromatherapy products contain lavender and rosemary, which are the culprits of miscarriage.

7. Apricots and almonds. Apricots are sour and hot, and their heat can cause miscarriage. Almonds contain a highly toxic substance called hydrocyanic acid. If a pregnant woman eats almonds, the toxic substances can pass through the placental barrier and affect the fetus, causing the fetus to suffocate and die.

There are many reasons for spontaneous abortion. Among the thousands of dietary types, the above are just a few common ones. When some abnormal conditions occur, you should go to a professional gynecological hospital for examination and treatment in time to prevent accidents.